Once again, the yearly trip to southern Rhone valley has ended. Another 3500 or so km on the list of distances we have driven to find the best wine in the world, and the best food regarding price / performance. It was the fifth time at Les Florets, and they have become […]
Wines we tried.
So we had some friends for dinner, and when we have friends over, we try to have some good wine. This time was a bit special as specifically one of the guests is very good at wine, with Bordeaux as speciality. More about that later.
Michel Lenique, Blanc de Noirs
So I spent 24 hours in Brussels. I am up to 5 meetings by now. One was a lunch meeting where I had some good ravioli, filled with spinach and ricotta cheese. On my way to Kitty’s for the last meeting of the day (as usual, with a pint Murphy’s red today), I had my […]
In Eggelstad, like many villages in Sweden, there is an area where peat can be excavated. Peat for heating. Before walking around and hear from the elders of the village how it worked, we had pea soup.